This high-grade ceremonial matcha is also organic. Whisk it into water and enjoy the wonderful, rich flavor. This tea is suitable for serving in a Japanese tea ceremony, or indulging yourself in the finest of green teas.

Ingredients:Organic green tea leaves (shade-grown tencha*)

Preparation:whisk 0.5 tsp of matcha in 3 oz of 175° F water

Quantity: 1.0 oz (30g)

Package: Nitrogen-sealed Foil Bag in Reuseable Tin

*Tencha is a partially shade-grown green tea specially produced for matcha. After harvesting, tencha is deveined, de-stemmed, and ground to make matcha.