Cacao from Tanzania is blended with comforting lavender flowers from Germany and citrusy bergamot-infused Earl Grey tea leaves to create a delicious chocolate. This 54% dark milk chocolate bar is made by Fossa Chocolate in Singapore. 50 grams.

Recommended tea pairing: Earl Grey Cream

Ingredients: Cacao, cane sugar, cacao butter, milk powder, Earl Grey tea leaves (tea leaves, bergamot oil), lavender flowers

Allergens: contains dairy. Produced in a facility that processes nuts and dairy.

Note: If your local temperature is over 75 degrees, we do not recommend ordering this product to be shipped. We do not put ice packs in our shipments. There are no guarantees or refunds on chocolate products due to damage during shipping.