Rose Congou is a classic, rose scented tea. During the drying process, Chinese black tea is delicately scented with rose petals. The resulting brew is a fragrant tea with a lightly sweet, floral taste. Roses are well known as symbols of romance and beauty, and this tea makes a delightful gift for a loved one or yourself.

Recommended chocolate pairing: Fossa Lychee Rose Dark Milk Chocolate

Caffeine Content: Medium

Ingredients: scented chinese black tea, rose petals

Preparation:
Water Temperature: 208° F
Steep time: 3-5 minutes
Suggested serving size: 1 tsp/8oz of water