This bar of creamy caramelized blond chocolate contains pineapple chunks, buttery crusts, and has a biscuity texture. Inspired by a local festive snack in Singapore, its addictive flavor is sure to leave you wanting more. This craft chocolate bar is made by Fossa Chocolate in Singapore. 50 grams.

Recommended tea pairing: Masala Chai and Turmeric Chai

Ingredients: cocoa butter, milk powder, cane sugar, dehydrated pineapple, biscuit (wheat flour, sugar, milk, salt, barley malt flour, baking soda)

Allergens: contains dairy and wheat. Produced in a facility that processes nuts and dairy.

Note: If your local temperature is over 75 degrees, we do not recommend ordering this product to be shipped. We do not put ice packs in our shipments. There are no guarantees or refunds on chocolate products due to damage during shipping.